Ingredients for one person:

• 100g soba noodles
• 1 mushroom vegetable broth
• King oyster mushrooms
• Shiitake
• spring onions
• Pak Choi (or other vegetables)
• 1 egg size M
• Nori sheets
• Salt, pepper

And so it goes:

• Heat the broth in a pot. In the meantime, cook a waxy egg (6 minutes), chop and fry the mushrooms and blanch the pak choi.
• When everything is prepared, cook the pasta according to the package instructions. Serve the finished noodles with the broth, mushrooms, bok choy, egg, spring onions and nori leaves. If necessary, season with salt and pepper.
• Bon appetit!